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Beranda / My BEST #Recipes >> Vegan Black Forest Chia Seed Pudding

My BEST #Recipes >> Vegan Black Forest Chia Seed Pudding


My BEST #Recipes >> Vegan Black Forest Chia Seed Pudding

 #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)

 You’ll Need:

 For the chia pudding:

  1. 2 cups homemade almond milk
  2. 1/2 cup organic chia seeds
  3. 2 tablespoons organic unrefined granular sweetener

For the dark cherry chia jam:

  1. 2 cups organic dark cherries (pitted)
  2. 2 tablespoons organic chia seeds
  3. 2 tablespoons filtered/purified water
  4. 1 tablespoon organic lemon juice (freshly squeezed)

For the chocolate add-in:
  1. 1/4 cup Enjoy Life mini chocolate chips
  2. 1 teaspoon organic coconut oil

For the dark cherry add-in:

 1 cup organic dark cherries (pitted)

 How to Make:

 Prepare the chia pudding:

  1. Add all the ingredients for the chia pudding to a Vitamix and pulse 5-6 short times, only long enough to mix the ingredients together, but taking care not to over process.  You don't want the chia seeds to be broken down.
  2. Transfer the mixture to a small bowl and refrigerate for about 15 minutes, or until it firms up.
Prepare the dark cherry chia jam:
  1. Add all the ingredients for the dark cherry chia jam to a Vitamix and pulse or blend until the cherries are broken down, but taking care not to over process.  Set aside. I gave you the ingredient list for a full batch of dark cherry chia jam, but you won't need to use but about 1/4 of it for this recipe.  Just store the extra in an air-tight BPA-free container in the refrigerator.
  2. Prepare the chocolate add-in:
  3. Add all the ingredients for the chocolate add-in to a small saucepan and melt on lowest heat, stirring until it is smooth and well blended, taking care not to let it burn.  Set aside.
Assembly:

 If you are making (1) large serving, just layer everything in one large glass or mason jar:
Layers starting at the bottom: 1/2 of the chia pudding.
  1. 3-4 tablespoons dark cherry chia jam.
  2. 1/2 cup dark cherries.
  3. 3-4 tablespoons chocolate add-in.
other 1/2 of the chia pudding.
  1. 3-4 tablespoons dark cherry chia jam.
  2. 1/2 cup dark cherries.
  3. 1-2 tablespoons chocolate drizzle
  4. If you are making (2) smaller servings, just divide the (1) serving ingredient amounts between two serving glasses:
Layers starting at the bottom: 1/4  of the chia pudding.
  1. 2-3 tablespoons dark cherry chia jam.
  2. 1/4 cup dark cherries.
  3. 2-3 tablespoons chocolate add-in.
other 1/4 of the chia pudding.
  1. 2-3 tablespoons dark cherry chia jam.
  2. 1/4 cup dark cherries.
  3. 1 tablespoon chocolate drizzle


 Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)

 https://thehealthyfamilyandhome.com/vegan-black-forest-chia-seed-pudding/